Wines

My philosophy is that wine is a liquid food, and this wine is an expression of all the paths my life has taken; from being raised in a rural, Western New York family to becoming a Northern California vintner.

Northern California is an amazing place, but not just for its history, natural beauty, and perfect conditions for winegrowing. The people are truly amazing, placing a premium on food, family, friends, and farming.

As a chef, I fully understood the necessity of integration and balance when the fruits of the land intermingle with the fruits of one's labor.

As a winemaker, it is my intent to make wines of the style that made me fall in love with wine - balanced, nuanced wines that speak clearly of their locations, and have affinity for carefully raised and prepared food.

We hope you enjoy the wines below, and cheers to you and yours!

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2014 Grenache Blanc, Naked Vine Vineyard, El Dorado County

2014 Grenache Blanc, Naked Vine Vineyard, El Dorado County


An off-dry effort redolent of bright green apples and a touch of pear on the nose, with a silky mid-palate and a lingering creamy finish.

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$23.00
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$276.00
/ Case of 12
 

2014 Grenache, Naked Vine Vineyard, El Dorado County

2014 Grenache, Naked Vine Vineyard, El Dorado County

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$32.00
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$384.00
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